Prep Time

• 15 minutes to prepare
• 30 minutes to cook

Ingredients

• 1 lb ground beef
• 1 can tomato soup
• 1/4 cup milk
• Salt and pepper to taste
• 1/2 cup cheese
• 1 can corn
• Mashed potatoes
• Additional shredded cheese

Tools

• 1/4 cup
• 1/2 cup
• 9×13 pan
• Frying pan
• Mixing bowl

Instructions

1. Preheat oven to 350°.
2. Brown meat in frying pan and drain. Mix meat with tomato soup, milk, salt and pepper, and 1/2 cup shredded cheese.
3. Spread hamburger mixture evenly in a 9×13 pan. Then layer drained corn, mashed potatoes, and cheese.
4. Cook for 30 minutes and serve.